Mangoes are often celebrated as the “King of Fruits” for their delicious taste and rich nutritional profile. This royal family of fruits, the Japanese Purple Mango, also known as the Miyazaki mango, reigns as the crown jewel. In this blog, we will embark on a captivating journey to explore the allure and benefits of the world’s most costly and uniquely colored mango. The Japanese Purple Mango, which is also known as “Japanese mango,” “purple mango,” and “Miyazaki mango.”
So, there you have it, the enchanting journey into the world of the Japanese Purple Mango, where the purple hues meet the world’s finest flavors.
A Sweet Introduction to Japanese Purple Mango
Known for its unparalleled beauty and sweet flavor, the Japanese Purple Mango is a natural wonder. The fascination begins with its distinctive appearance. Unlike the familiar yellow or green mangoes, the Japanese Purple Mango shows a deep, royal purple hue when unripe. However, the real magic happens as it ripens – its skin transforms into a sizzling crimson, a visual spectacle resembling the shape of dinosaur eggs.
Japan’s Priceless Gem
As one of the world’s most expensive mangoes, the Japanese Purple Mango reached astonishing heights in the international market. These mangoes have commanding prices of 3,242$ per kilogram. In Japan, these exquisite mangoes are sold under the names ‘Taiyo-no-Tomago‘ or ‘Eggs of Sunshine,’ a testament to their radiant appearance.
Cultivation and Rarity
Cultivating Japanese Purple Mangoes is no ordinary achievement. They demand the perfect environment, with long hours of sunshine, warm climate, and sufficient rainfall. These unique mangoes have been nurtured in Miyazaki city since 1984. They are only available for a limited time, from April to August. It is during these months that the world gets to savor the delectable taste and myriad health benefits they offer.
Health Benefits of Japanese Purple Mango
The Japanese Purple Mango, also known as the Miyazaki mango, is not just a treat for the palate; it also offers uncountable health benefits that make it a remarkable addition to your diet. Let’s delve into the health advantages of this exquisite fruit:
1. Enriched with Antioxidants: Japanese Purple Mangoes overflow with antioxidants. Furthermore, assume a pivotal role in shielding your cells from the toxic effects by free radicals. Antioxidants are celebrated for their capacity to restrict the risk of chronic diseases and boost holistic well-being.
2. Beta-Carotene and Folic Acid: These mangoes serve as an outstanding reservoir of beta-carotene and folic acid. Beta-carotene, a precursor to vitamin A, champions ocular health and strengthens the immune system. On the flip side, folic acid is crucial for a multitude of corporeal functions, encompassing cell division and the genesis of DNA.
3. Optical Well-being: The plentiful presence of beta-carotene in Japanese Purple Mangoes renders them particularly advantageous for the preservation of optimal eye health. Beta-carotene is renowned for its guardianship against age-induced ocular degeneration and the mitigation of visual complications.
4. Prevention of Cancer: Scientific inquiry intimates that the antioxidants housed within mangoes, inclusive of the Japanese Purple Mango, may serve as a deterrent against the onset of select cancer variants. Antioxidants wage a counteroffensive against oxidative stress, a recognized instigator of carcinogenic evolution.
5. Skin Benefits: Japanese Purple Mangoes are beneficial for the skin. The vitamins and antioxidants in these mangoes contribute to healthy and glowing skin. They can help reduce the signs of aging and maintain skin elasticity.
6. Cholesterol Management: Consuming Japanese Purple Mangoes may aid in cholesterol management. These mangoes contain dietary fiber and compounds that can help lower cholesterol levels, which is important for heart health
The Global Purple Mango Community
While Japan may be the birthplace of the Japanese Purple Mango. These prized fruits have found their way to various corners of the world. They also grow in Thailand, the Philippines, and India. While a couple in Jabalpur, Madhya Pradesh, has taken extraordinary steps to protect their two mango trees, including deploying guards and dogs to thwart potential theft.
Why is purple mango so expensive?
The Japanese Purple Mango, or Miyazaki mango, is expensive due to its rarity, limited cultivation in specific environments, seasonal availability, high sugar content, unique taste, and global demand. Its exceptional appearance and branding as a luxurious delicacy also contribute to its premium price.
What’s the Price of Miyazaki Mango?
The valuation of Miyazaki mangoes is subject to notable variation. Upon conversion into United States dollars, it typically oscillates from approximately $200 to a staggering $5,300 for a mere pair of these exotic fruits. The actual pricing hinges on factors encompassing size, ripeness, quality, flow of market conditions, rendering Miyazaki mangoes an exemplar of global fruit richness.
Why Purple Mango is the World’s Costliest Mango?
The Purple Mango, also known as the Miyazaki mango, is the most expensive mango due to its unique appearance, limited cultivation, seasonal rarity, high sugar content, distinctive flavor, global demand, and exclusive branding. Its striking transformation from purple to fiery red, limited growth conditions, and availability from April to August all add to its desirability. The high sugar content and exceptional taste make it a premium fruit, enjoyed by enthusiasts worldwide. Exclusive branding further contributes to its prestigious and costly status.
In Conclusion – The Royalty of Fruits
In closing, Japanese Purple Mango, or Miyazaki mango, lives up to its title as the “King of Fruits” in every sense. From its stunning transformation from purple to crimson to its unparalleled health benefits and global appeal, this mango is a true marvel. Whether you’re savoring its unique taste or indulging in its nutritional treasures. The Japanese Purple Mango is a rare gem in the world of fruit.
Include Japanese Purple Mangoes in your diet to experience the full spectrum of their health benefits. Indulge in the exquisite taste that makes them the crown jewel of the mango world.
